Gluten

Follow the links below to find information about gluten in the diet.

Reviewed July 2009

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7 Resources Found
Results 1 to 7 displayed.
Title:   Gluten free diet
Publisher:   Better Health Channel
Description:   Coeliac disease can be managed by lifelong adherence to a strict gluten free diet. A person with coeliac disease can still enjoy a varied diet if they fully understand the gluten free diet. Foods to avoid include meat products containing gluten, some diary products, baked goods and pastas and some drinks and alcoholic drinks. It is important to consult with a dietitian with experience in coeliac disease.
Date:   Aug 2009
Title:   Gluten free diet
Publisher:   Virtual Medical Centre.com
Description:   Information on gluten free diets by professional medical specialists.
Date:   Aug 2009
Title:   Coeliac disease
Publisher:   Dietitians Association of Australia
Description:   People with coeliac disease have an intolerance to gluten. It is important that foods containing gluten be replaced with gluten-free alternatives to ensure a healthy balanced diet.
Date:   Jan 2009
Title:   Gluten free alternatives
Publisher:   Better Health Channel
Description:   A gluten free diet is important for a person with coeliac disease. A gluten free diet bans wheat, rye, barley and oat-based products. Alternative grains for a person with coeliac disease include amaranth, arrowroot, buckwheat, chestnut flour, cornflour from maize, cornmeal, millet meal, polenta, potato flour, rice, sago, quinoa, sorghum, soy flour and tapioca. Recipes are available for flour substitutes and baking powder substitutes.
Date:   Oct 2008
Title:   Gluten- and casein-free diets for autistic spectrum disorder
Publisher:   John Wiley and Sons, Ltd. for The Cochrane Collaboration
Description:   It has been suggested that peptides from gluten and casein may have a role in the origins of autism and that the physiology and psychology of autism might be explained by excessive opioid activity linked to these peptides. ...
Date:   Apr 2007
Title:   Coeliac disease - myDr.com.au
Publisher:   myDr
Description:   Coeliac disease is a condition that affects the small bowel, caused by an abnormal immune response, or sensitivity, to a dietary protein known as gluten.
Date:   Aug 2006
Title:   Gluten enteropathy
Publisher:   Australian Prescriber
Description:   The presentation of coeliac disease is changing, and typical malabsorption is now uncommon. Patients are more likely to present with non-specific symptoms or with iron and/or folate deficiency. The diagnosis still depends upon finding villous atrophy in the small intestine by endoscopic biopsy of the distal duodenum.
Date:   Apr 2001
Results 1 to 7 displayed.