|
Follow the links below to information on the benefits of fish and fish oils in the diet.
Updated September 2007
Printer friendly page
Related HealthInsite Topics
| Results 1 to 6 displayed. |
| Title: |
Fish for young children
|
| Publisher: |
Child and Youth Health - CYH (South Australia)
|
| Description: |
Eating fish is good for the health of infants and young children in several ways, including building a strong heart and nervous system.
|
| Date: |
Aug 2008
|
| Title: |
Fishing - eat your catch with care
|
| Publisher: |
Better Health Channel
|
| Description: |
People who fish in the Lower Yarra and Maribyrnong rivers need to be careful about eating their catch. The risks of eating your catch can be reduced if you make sensible choices about the type and amount of fish you eat.
|
| Date: |
Dec 2007
|
| Title: |
Allergic and toxic reactions to seafood
|
| Publisher: |
Australasian Society of Clinical Immunology and Allergy (ASCIA)
|
| Description: |
Many allergic reactions to seafood are mild and cause hives or swelling. The most dangerous symptoms are breathing difficulties or a drop in blood pressure (shock), either of which can be life threatening.
|
| Title: |
Summary - What is iodine?
|
| Publisher: |
Australian Nutrition Foundation
|
| Description: |
Iodine is a chemical element that is required for growth and survival. Iodines most important known function is as a component of thyroid hormones, which play a vital role in the regulation of metabolic processes such as growth and energy expenditure.
|
| Date: |
Oct 2003
|
| Title: |
Good reasons to eat more fish
|
| Publisher: |
Multicultural Health Communication Service (NSW)
|
| Description: |
How fish can help protect against diseases such as heart disease and stroke.
|
| Date: |
Feb 1998
|
| Results 1 to 6 displayed. |
|
